When Is Cherry Blossom Season In Japan

Spring in Japan is usually associated with nice, light-sweater weather and the blossoming of the pink and white sakura (cherry blossoms) all over the island country. During this festive season, which lasts for about three months from March to May, cherry blossoms start to blossom from the southernmost tip and up to the northern part of the country. If you’re thinking of an adventure all over Japan, plan a trip during its spring season!

Disclaimer: For people who get seasonal allergies, don’t forget that there will be a lot of pollen in the air. Before this trip happens, you might want to organize your preventive measures and remedies before you begin to experience symptoms.

When is cherry blossom season

The cherry blossom season in Japan varies and is generally announced by the Japan Meteorological Agency. Usually, the blooming span lasts for about two weeks. In some regions like the subtropical Okinawan islands, blossoms bloom around mid-January, while colder areas up north bloom in early May.

Unsplash: Library of Congress

What is the ritual of Hanami

The tradition of enjoying the blooming cherry blossoms in parks is called Hanami (花見), which translates to "flower viewing." It involves an outdoor gathering or picnic underneath the trees among family and friends. At popular locations, spots are frequently reserved very early in the morning.

Proper Hanami etiquette

• Do not climb the trees
• Do not shake or pull on the branches
• Do not pick the cherry blossoms
• Do not walk or sit on the roots of the trees
• Do not leave garbage around; dispose of trash at home

Popular Hanami picnic foods:

• Hanami Dango: Rice flour dumplings skewered together
• Takoyaki: Ball shaped grilled octopus
• Karaage: Japanese fried chicken
• Hanami bento: Assorted Japanese style-omelet and sushi rolls
• Sake: Japanese alcoholic beverage